Pineapple and Cherry Jello Salad
Pineapple and Cherry Jello Salad
Ingredients
2 Cherry Jello Packets
1 small can crushed pineapple
2 ½ cups canned black cherries
1 small fat free cream cheese
1 Coca-cola
1 cup nuts
Nutrition Facts
0 servings
Serving size
Step by Step Instructions
1
Drain pineapple and cherries, saving the juices.
2
Heat the combined fruit juices and use to mix the Jello. Take some of the hot juice and mix with cream cheese to a thin paste.
3
Add Coca-cola to Jello mix and stir in the cheese.
4
Stir in cherries, pineapple, and nuts.
5
Pour into Jello mould and refrigerate.